
Banana Split Pie
Materials:
1 graham cracker crust, ready to eat (that you dont have to bake)
1 bx cream cheese
1 bx strawberries
2 bananas (you might not need both)
1 large can shredded or crushed pineapples
1 small carton heavy whipping cream
bag of sugar
How To:
1)Use 1/2 to the whole bx of cream cheese, mix with about 3 to 4 chopped strawberries with hand mixer. 2)Spread your, now pink, cream cheese into bottom of crust. 3)Slice some banana- enough to cover one layer of your pie- and cover over your cream cheese. 4)Make a layer of strawberries on top of your bananas. 5)Layer on some shredded pineapple. 6)Keep layering until you fill your whole crust. 7)Mix your heavy whipping cream with some sugar -too taste- with a hand mixer until thick, and cover over the whole top of the pie with your whipped cream. 8)Refridgerate until you eat it all gone.
sounds extremely yummy!
ReplyDeletedo not give out your choc pie secrets...so yummy...you are a good baker...or cook. whatever
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